Does the price of eggs seem ridiculous right now? The national average for a dozen eggs rose from $4.15 in December to $4.95 by the end of January. The situation has gotten so dire that Waffle House began charging an extra 50 cents per egg.
Why are egg prices so high? A major bird flu outbreak has led to millions of hens being culled, causing a severe egg shortage. As a result, prices have surged — more than doubling in some areas over the past six months.
The impact goes beyond higher costs; empty shelves are becoming more common, and some grocery stores are now limiting egg purchases.
If you have eggs in your fridge, make sure you use them while they’re fresh. You can find a substitute for eggs in many cases, even if you’re baking, but it can still be frustrating to go without this kitchen staple. We’ll explain the bird flu’s impact on egg supplies and discuss when you might start to see the price of eggs go down.
Read more: Raw Cat Food Linked to Bird Flu: A Vet Shares How to Protect Your Pets From the Virus
When do experts think egg prices will come down?
There are too many unknown factors for experts to accurately predict when egg prices will drop. Severe winter weather has been one cause of the recent price spike, but it seems to be bird flu that’s causing the overall price increase. The most recent USDA Egg Market Overview report, published Feb. 14, shows that the average price for a dozen eggs in California rose to a whopping $8.68. California has been one of the states hit hardest by bird flu.
“Unless you can forecast the course of the bird flu in chickens — and I can’t — I don’t see how you can forecast the price of eggs.” says Robert Fry, chief economist of Robert Fry Economics.
However, other experts think there might be some relief coming.
“If the bird flu outbreak does not become significantly worse, I expect that egg prices will take a downward path,” says David A. Anderson, a professor of economics and business at Centre College in Danville, Kentucky. “Over time, destroyed hen populations will be replaced, new egg sources will appear in response to the high prices, and consumers with low-to-moderate preferences for egg products will adapt to substitutes, especially in the places with the highest egg prices. These increases in supply and decreases in demand will usher the prices lower.”
The USDA predicts that egg prices will decrease starting in the second quarter of 2025.
The USDA has projected that egg prices will start to return to normal by April 2025. According to its monthly World Agricultural Supply and Demand Estimates report, the price will drop back down to $2.50 per dozen in the second quarter of 2025, and down to $2.10 in the third quarter. However, eggs are likely to remain expensive throughout the winter, and prices could still increase if bird flu cases continue to spread.
How is bird flu affecting the price of eggs?
This spike in egg prices has been driven by a virulent strain of bird flu that caused the death of 20 million egg-laying chickens in the last quarter of 2024.
According to the US Department of Agriculture, bird flu has resulted in close to 100 million chickens, turkeys and other poultry being killed since early 2022. Most of the birds culled to stop the epidemic have been egg-laying hens, causing the price of eggs to skyrocket and availability to plummet.
Website Pantry & Larder has a page called Eggspensive that tracks the price of a dozen eggs at Walmart stores nationwide.
Bird flu is caused by avian influenza Type A viruses, which spread among waterfowl and can infect other wild birds, domestic poultry and other animals. Though bird flu rarely infects humans, the current outbreak is responsible for 69 human cases in the US and one death, as of this writing.
Why are eggs so expensive while chicken prices are low?
You may be wondering why the cost of chicken has barely changed, when egg prices have gone up so much. Shouldn’t bird flu affect both chicken and eggs equally?
The short answer is no: The birds that produce eggs aren’t the same ones raised for meat. Egg-laying chickens tend to be older and therefore more vulnerable to bird flu. They don’t start laying eggs until they’re 18 weeks old; if a flock of layers is wiped out, it takes at least six months to recover. Younger chickens raised for meat can still get bird flu, but they can be replaced after just seven weeks.
What happened in 2015 when bird flu made egg prices spike?
It’s not the first time bird flu has caused egg prices to rise dramatically. Back in late 2014 to June 2015, an earlier bird flu pandemic in the US caused the price of eggs to nearly double.
According to the USDA, more than 50 million chickens were killed by the bird flu or euthanized during those seven months, causing the price of a dozen grade A large eggs in the New York market to spike from $1.29 in April 2015 to $2.61 in August. That price didn’t revert back down to its former average until early 2016.
The USDA called the 2014-2015 bird flu epidemic “the largest poultry health disaster in US history,” but the current bird flu epidemic that started in 2022 is even larger — more than 13 million chickens have been affected in the past 30 days alone.